Well...maybe it's 5? Do you count the pork as an ingredient? haha, I'm not sure, but this recipe is SIMPLE, delicious AND easy!
What you need:
1lb Pork Tenderloin
1tsp Sage
1/2tsp Ground Sea Salt (or Pink Himalayan Salt)
1/4tsp Ground Black Pepper
1 Clove Garlic, chopped
Crock Pot (grab a liner for easy clean up too)
1/2 cup water
1. Mix together sage, salt, pepper and garlic
2. Coat pork with mixture
3. Add pork and water to crock pot
4. Cook on low for 7-8 hours
This tenderloin is packed with flavor and remains super moist! Best of all, it's Fix approved!
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